What are the classifications of yarn-dyed fabrics:
1. All Yarn-dyed: There are dyed or partially dyed yarns in the warp and weft (or there are several colored yarns interwoven with white yarns in the fabric).
2. Half-dyed weaving: The warp or weft yarns are dyed or partially dyed.
3. White weaving: cloth woven with undyed yarn – gray cloth.
4. Comparison between white woven and yarn-dyed products: the color fastness of yarn-dyed yarns is higher than that of white woven yarns—[ Oxford clothManufacturer]
The reasons why fabrics are full-dyed and semi-dyed
1. Full-dyed: A. In order to achieve different color effects – the same raw material cannot be dyed with different colors after printing and dyeing. This can be done with yarn-dyed fabrics. B. Requirements for color fastness and shading – yarn-dyed products have good color fastness and good shading. C. Requirements for layering—requiring a good layering.
2. Semi-dyed weaving: The difference in warp and weft raw materials – using different warp and weft yarn raw materials to have different performance requirements for dyeing, semi-dyed weaving can be used to reduce costs and increase styles. —[600D Oxford cloth]
Due to different printing and dyeing procedures, colored fabrics can be divided into Raw weaving and cooked weaving
1. General printing and dyeing procedures: weaving into gray cloth – scouring – bleaching – dyeing ——Styling——Tenter——Finishing
2. Raw weaving: After the product is woven, it must go through a full set of printing and dyeing procedures ( Most of the dyed fabrics are raw woven)
3. Cooked woven: After the product is woven, it mainly goes through the shaping, tentering, post-processing and other processes in printing and dyeing, without the processes of scouring, bleaching and dyeing. Most of the yarn-dyed fabrics are cooked-[300D Oxford cloth]
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